Pork/Game/Lamb Entrees

Pork Chops 

Breaded, and stuffed with a carmelized red onion marmalade. Drizzled with a sweet red wine and shallot syrup glace.

Pork Tenderloin 

With a teriyaki glaze and Asian chiles.

Smothered Pork Steak

Cooked in a creamy Gravy with Onions and seasoned to Perfection.

Duck Breast 

Marinated in fresh herbs, then grilled. Served with a sun dried cherry and scallion pinot reduction.

Turkey and Dressing 

Juicy roasted turkey served with cornbread made from scratch with giblet.

Lamb Chops 

Colorado lamb two double chops with a classic red wine demi and grilled.