Pork/Game/Lamb Entrees
Pork Chops
Breaded, and stuffed with a carmelized red onion marmalade. Drizzled with a sweet red wine and shallot syrup glace.
Pork Tenderloin
With a teriyaki glaze and Asian chiles.
Smothered Pork Steak
Cooked in a creamy Gravy with Onions and seasoned to Perfection.
Duck Breast
Marinated in fresh herbs, then grilled. Served with a sun dried cherry and scallion pinot reduction.
Turkey and Dressing
Juicy roasted turkey served with cornbread made from scratch with giblet.
Lamb Chops
Colorado lamb two double chops with a classic red wine demi and grilled.