Seafood Entrees

(Market Price)

Ginger Garlic Salmon

Drizzled w/Orange Ginger Garlic Sauce.

Herb Crusted Halibut 

Melody of herbs blended to make a syphony of flavors as it covers a Halibut steak with a roasted red pepper coulis.

Shrimp Etouffee

Served w/Fried Grits - Seasoned w/smoked gouda & herbs.

Shrimp/Chicken/Sausage Gumbo

Creole Style.

Blackened Tilapia

Served w/Sweet Chile Sauce. 

 

Lemon Capers Talapia 

Lightly breaded with a lemon capers sauce or grilled with special seasongings.

Catfish 

Fried, Baked or Grilled. How ever you like it!