Seafood Entrees
(Market Price)
Ginger Garlic Salmon
Drizzled w/Orange Ginger Garlic Sauce.
Herb Crusted Halibut
Melody of herbs blended to make a syphony of flavors as it covers a Halibut steak with a roasted red pepper coulis.
Shrimp Etouffee
Served w/Fried Grits - Seasoned w/smoked gouda & herbs.
Shrimp/Chicken/Sausage Gumbo
Creole Style.
Blackened Tilapia
Served w/Sweet Chile Sauce.
Lemon Capers Talapia
Lightly breaded with a lemon capers sauce or grilled with special seasongings.
Catfish
Fried, Baked or Grilled. How ever you like it!